Farmer Hil
“It's a privilege to be part of the vibrant Shelburne Farmers Market community. The camaraderie between the regular customers, the other vendors, and even new visitors is so warm and convivial. I love seeing folks first thing in the morning who are as excited about vegetables as I am.”— Hilary, Farmer Hil
What You’ll Find at Our Booth
Sustainable produce grown with reverence for healthy soil, biodiversity, and cosmic rhythms. Specifically, salad greens, arugula, lettuce, microgreens, pea shoots, sunflower shoots, edible flowers, kale, collards, chard, cabbage, broccolini, cauliflower, chicories, scallions, onions, shallots, carrots, radish, beets, beans, peas, tomatoes, potatoes, peppers, eggplant, cucumbers, gherkins, herbs, spinach, kohlrabi, fennel, celery, zucchini, husk cherries.
About
Farmer Hil offers hand-tended specialty vegetables sustainably grown in North Ferrisburgh, VT. Growing practices center on maximizing flavor and nutrition while nurturing soil health. Unique varieties and careful harvesting practices make the produce stand out.
Where else to find us
Use the contact form on farmerhil.com to get access to Farmer Hil's online store! From there you can order online to arrange pick up at the farm.
