Red Hen Gardens

What You’ll Find at Our Booth

Vegetables and melons — tomato, cucumber, peppers, watermelon, cantaloupe, carrots, beets, kale, broccoli, peas, beans, eggplant, onions, garlic, lettuce, squash, herbs, and seasonal cut flowers.

Organically-grown seasonal vegetables and melons; farm-to-table model emphasizing freshness and direct supply to consumers.

About

Randy and Christine operate Red Hen Gardens in Ferrisburgh, blending his native Vermont farming roots with her biology degree and hospitality expertise. Since 2021, they've grown seasonal vegetables and melons using organic methods, selling directly to consumers to ensure unmatched freshness and direct connection to the source.

Adapted from redhengardens.com